Africa vs Hungary: Meat of goat, fresh or chilled — Production, annual growth rate
Africa
3.33 % change on previous year
in 2024
Hungary
28.57 % change on previous year
in 2024
Africa rank
10th
Hungary rank
8th
Meat of goat, fresh or chilled — Production, annual growth rate over time
- Africa
- Hungary
How they compare
Hungary currently reports 28.57 % change on previous year against 3.33 % change on previous year in Africa, a difference of 25.24 % change on previous year.
That makes Hungary's figure about 8.6 times Africa's.
The two have swapped places 20 times across 34 shared years of data; in 1991 it was Hungary ahead.
Africa ranks 10th and Hungary ranks 8th of 30 groups.
Across the 4 decades both report, Africa averaged higher in 3 and Hungary in 1.
Head to head by decade
| Decade | Africa | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.54 % change on previous year | 19.97 % change on previous year | 17.43 % change on previous year | Hungary |
| 2000s | 3.25 % change on previous year | 1.7 % change on previous year | 1.55 % change on previous year | Africa |
| 2010s | 2.24 % change on previous year | 1.47 % change on previous year | 0.7735 % change on previous year | Africa |
| 2020s | 2.31 % change on previous year | -8.33 % change on previous year | 10.64 % change on previous year | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, Africa or Hungary?
- Hungary, at 28.57 % change on previous year against 3.33 % change on previous year in Africa as of 2024.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Africa and Hungary?
- 25.24 % change on previous year, with Hungary ahead.
- How many years of comparable data are there for Africa and Hungary?
- 34 years are reported by both, from 1991 to 2024.
- How do Africa and Hungary rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- Africa ranks 10th and Hungary ranks 8th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.