Serbia vs Sri Lanka: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Serbia
- Sri Lanka
How they compare
Sri Lanka currently reports 2,660 t against 2,297 t in Serbia, a difference of 363 t.
That makes Sri Lanka's figure about 1.2 times Serbia's.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 113th and Sri Lanka ranks 111th of 225 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Serbia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,559 t | 1,292 t | 1,267 t | Serbia |
| 2010s | 3,375 t | 1,447 t | 1,928 t | Serbia |
| 2020s | 2,845 t | 2,510 t | 334.8 t | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Serbia or Sri Lanka?
- Sri Lanka, at 2,660 t against 2,297 t in Serbia as of 2024.
- What is the difference in meat of goat, fresh or chilled — production between Serbia and Sri Lanka?
- 363 t, with Sri Lanka ahead.
- How many years of comparable data are there for Serbia and Sri Lanka?
- 19 years are reported by both, from 2006 to 2024.
- How do Serbia and Sri Lanka rank globally for meat of goat, fresh or chilled — production?
- Serbia ranks 113th and Sri Lanka ranks 111th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.