Mongolia vs Southern Europe: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Mongolia
- Southern Europe
How they compare
Mongolia currently reports 63,789 t against 36,079 t in Southern Europe, a difference of 27,710 t.
That makes Mongolia's figure about 1.8 times Southern Europe's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Southern Europe ahead.
Mongolia ranks 23rd and Southern Europe ranks 23rd of 225 countries.
Across the 7 decades both report, Mongolia averaged higher in 2 and Southern Europe in 5.
Head to head by decade
| Decade | Mongolia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,222 t | 49,267 t | 32,045 t | Southern Europe |
| 1970s | 23,065 t | 60,412 t | 37,347 t | Southern Europe |
| 1980s | 20,793 t | 72,858 t | 52,065 t | Southern Europe |
| 1990s | 23,362 t | 81,954 t | 58,592 t | Southern Europe |
| 2000s | 36,389 t | 84,115 t | 47,726 t | Southern Europe |
| 2010s | 69,565 t | 62,765 t | 6,800 t | Mongolia |
| 2020s | 102,064 t | 46,878 t | 55,186 t | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Mongolia or Southern Europe?
- Mongolia, at 63,789 t against 36,079 t in Southern Europe as of 2024.
- What is the difference in meat of goat, fresh or chilled — production between Mongolia and Southern Europe?
- 27,710 t, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Southern Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Mongolia and Southern Europe rank globally for meat of goat, fresh or chilled — production?
- Mongolia ranks 23rd and Southern Europe ranks 23rd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.