Australia vs Western Europe: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Australia
- Western Europe
How they compare
Australia currently reports 54,422 t against 10,716 t in Western Europe, a difference of 43,706 t.
That makes Australia's figure about 5.1 times Western Europe's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Western Europe ahead.
Australia ranks 26th and Western Europe ranks 27th of 225 countries.
Across the 7 decades both report, Australia averaged higher in 3 and Western Europe in 4.
Head to head by decade
| Decade | Australia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 250 t | 11,616 t | 11,366 t | Western Europe |
| 1970s | 353.25 t | 9,183 t | 8,829 t | Western Europe |
| 1980s | 2,460 t | 10,260 t | 7,800 t | Western Europe |
| 1990s | 9,675 t | 10,867 t | 1,192 t | Western Europe |
| 2000s | 16,476 t | 12,882 t | 3,594 t | Australia |
| 2010s | 29,359 t | 14,381 t | 14,978 t | Australia |
| 2020s | 31,712 t | 10,754 t | 20,958 t | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Australia or Western Europe?
- Australia, at 54,422 t against 10,716 t in Western Europe as of 2024.
- What is the difference in meat of goat, fresh or chilled — production between Australia and Western Europe?
- 43,706 t, with Australia ahead.
- How many years of comparable data are there for Australia and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Western Europe rank globally for meat of goat, fresh or chilled — production?
- Australia ranks 26th and Western Europe ranks 27th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.