Kenya vs Turkey: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Kenya
- Turkey
How they compare
Kenya currently reports 6.77 million An against 5.12 million An in Turkey, a difference of 1.65 million An.
That makes Kenya's figure about 1.3 times Turkey's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Turkey ahead.
Kenya ranks 19th and Turkey ranks 20th of 227 countries.
Across the 7 decades both report, Kenya averaged higher in 4 and Turkey in 3.
Head to head by decade
| Decade | Kenya | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.49 million An | 3.82 million An | 2.33 million An | Turkey |
| 1970s | 1.50 million An | 4.81 million An | 3.31 million An | Turkey |
| 1980s | 1.98 million An | 4.45 million An | 2.47 million An | Turkey |
| 1990s | 2.95 million An | 1.35 million An | 1.60 million An | Kenya |
| 2000s | 3.48 million An | 2.65 million An | 827,060 An | Kenya |
| 2010s | 4.52 million An | 3.61 million An | 908,168 An | Kenya |
| 2020s | 6.14 million An | 5.52 million An | 623,744 An | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Kenya or Turkey?
- Kenya, at 6.77 million An against 5.12 million An in Turkey as of 2024.
- What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Kenya and Turkey?
- 1.65 million An, with Kenya ahead.
- How many years of comparable data are there for Kenya and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Turkey rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
- Kenya ranks 19th and Turkey ranks 20th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.