Guinea-Bissau vs New Zealand: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat)

Guinea-Bissau
108,319 An
in 2024
New Zealand
107,347 An
in 2024
Guinea-Bissau rank
119th
New Zealand rank
120th

Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) over time

  • Guinea-Bissau
  • New Zealand
050.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Guinea-Bissau currently reports 108,319 An against 107,347 An in New Zealand, a difference of 972 An.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Guinea-Bissau ahead.

Guinea-Bissau ranks 119th and New Zealand ranks 120th of 227 countries.

Across the 7 decades both report, Guinea-Bissau averaged higher in 1 and New Zealand in 6.

Head to head by decade

Decade Guinea-Bissau New Zealand Difference Ahead
1960s 35,000 An 42,600 An 7,600 An New Zealand
1970s 42,850 An 58,130 An 15,280 An New Zealand
1980s 59,450 An 64,785 An 5,335 An New Zealand
1990s 82,590 An 167,131 An 84,541 An New Zealand
2000s 107,034 An 123,488 An 16,454 An New Zealand
2010s 127,437 An 125,188 An 2,249 An Guinea-Bissau
2020s 115,310 An 147,494 An 32,184 An New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Guinea-Bissau or New Zealand?
Guinea-Bissau, at 108,319 An against 107,347 An in New Zealand as of 2024.
What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Guinea-Bissau and New Zealand?
972 An, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and New Zealand?
64 years are reported by both, from 1961 to 2024.
How do Guinea-Bissau and New Zealand rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
Guinea-Bissau ranks 119th and New Zealand ranks 120th of 227 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs New Zealand: Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered/guinea-bissau/new-zealand/

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About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.