Djibouti vs Saint Vincent and the Grenadines: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per

Djibouti
8 An per square kilometre
in 2023
Saint Vincent and the Grenadines
6.9 An per square kilometre
in 2023
Djibouti rank
34th
Saint Vincent and the Grenadines rank
37th

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per over time

  • Djibouti
  • Saint Vincent and the Grenadines
246810196119922023

How they compare

Djibouti currently reports 8 An per square kilometre against 6.9 An per square kilometre in Saint Vincent and the Grenadines, a difference of 1.1 An per square kilometre.

That makes Djibouti's figure about 1.2 times Saint Vincent and the Grenadines's.

Across all 63 years both countries report, Djibouti has been ahead every year.

Djibouti ranks 34th and Saint Vincent and the Grenadines ranks 37th of 154 countries.

Djibouti has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Djibouti Saint Vincent and the Grenadines Difference Ahead
1960s 7.35 An per square kilometre 4.36 An per square kilometre 2.99 An per square kilometre Djibouti
1970s 7.6 An per square kilometre 2.29 An per square kilometre 5.3 An per square kilometre Djibouti
1980s 7.35 An per square kilometre 3.73 An per square kilometre 3.62 An per square kilometre Djibouti
1990s 7.97 An per square kilometre 4.87 An per square kilometre 3.1 An per square kilometre Djibouti
2000s 8.11 An per square kilometre 5.87 An per square kilometre 2.24 An per square kilometre Djibouti
2010s 8.06 An per square kilometre 6.99 An per square kilometre 1.07 An per square kilometre Djibouti
2020s 8.01 An per square kilometre 6.91 An per square kilometre 1.1 An per square kilometre Djibouti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, per, Djibouti or Saint Vincent and the Grenadines?
Djibouti, at 8 An per square kilometre against 6.9 An per square kilometre in Saint Vincent and the Grenadines as of 2023.
What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered, per between Djibouti and Saint Vincent and the Grenadines?
1.1 An per square kilometre, with Djibouti ahead.
How many years of comparable data are there for Djibouti and Saint Vincent and the Grenadines?
63 years are reported by both, from 1961 to 2023.
How do Djibouti and Saint Vincent and the Grenadines rank globally for meat of goat, fresh or chilled — producing animals/slaughtered, per?
Djibouti ranks 34th and Saint Vincent and the Grenadines ranks 37th of 154 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Djibouti vs Saint Vincent and the Grenadines: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered-per-square-kilometre/djibouti/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,633 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.