Costa Rica vs Switzerland: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per

Costa Rica
0.0042 An per person
in 2024
Switzerland
0.0044 An per person
in 2024
Costa Rica rank
115th
Switzerland rank
114th

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per over time

  • Costa Rica
  • Switzerland
00.0050.010.015196119922024

How they compare

Switzerland currently reports 0.0044 An per person against 0.0042 An per person in Costa Rica, a difference of 0.0002 An per person.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Switzerland ahead.

Costa Rica ranks 115th and Switzerland ranks 114th of 154 countries.

Switzerland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Costa Rica Switzerland Difference Ahead
1960s 0.0003 An per person 0.0105 An per person 0.0102 An per person Switzerland
1970s 0.0002 An per person 0.0073 An per person 0.0071 An per person Switzerland
1980s 0.0002 An per person 0.0077 An per person 0.0075 An per person Switzerland
1990s 0.0039 An per person 0.0056 An per person 0.0017 An per person Switzerland
2000s 0.0048 An per person 0.0059 An per person 0.0012 An per person Switzerland
2010s 0.0048 An per person 0.0049 An per person 0.0001 An per person Switzerland
2020s 0.0042 An per person 0.0048 An per person 0.0006 An per person Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, per, Costa Rica or Switzerland?
Switzerland, at 0.0044 An per person against 0.0042 An per person in Costa Rica as of 2024.
What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered, per between Costa Rica and Switzerland?
0.0002 An per person, with Switzerland ahead.
How many years of comparable data are there for Costa Rica and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Switzerland rank globally for meat of goat, fresh or chilled — producing animals/slaughtered, per?
Costa Rica ranks 115th and Switzerland ranks 114th of 154 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Switzerland: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered-per-capita/costa-rica/switzerland/

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About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.