Costa Rica vs Dominican Republic: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per

Costa Rica
0.0042 An per person
in 2024
Dominican Republic
0.0056 An per person
in 2024
Costa Rica rank
115th
Dominican Republic rank
112th

Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per over time

  • Costa Rica
  • Dominican Republic
00.0050.010.0150.020.025196119922024

How they compare

Dominican Republic currently reports 0.0056 An per person against 0.0042 An per person in Costa Rica, a difference of 0.0014 An per person.

That makes Dominican Republic's figure about 1.3 times Costa Rica's.

Across all 64 years both countries report, Dominican Republic has been ahead every year.

Costa Rica ranks 115th and Dominican Republic ranks 112th of 154 countries.

Dominican Republic has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Costa Rica Dominican Republic Difference Ahead
1960s 0.0003 An per person 0.017 An per person 0.0167 An per person Dominican Republic
1970s 0.0002 An per person 0.0195 An per person 0.0193 An per person Dominican Republic
1980s 0.0002 An per person 0.0211 An per person 0.0209 An per person Dominican Republic
1990s 0.0039 An per person 0.011 An per person 0.0071 An per person Dominican Republic
2000s 0.0048 An per person 0.0076 An per person 0.0029 An per person Dominican Republic
2010s 0.0048 An per person 0.0077 An per person 0.0029 An per person Dominican Republic
2020s 0.0042 An per person 0.0064 An per person 0.0022 An per person Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, per, Costa Rica or Dominican Republic?
Dominican Republic, at 0.0056 An per person against 0.0042 An per person in Costa Rica as of 2024.
What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered, per between Costa Rica and Dominican Republic?
0.0014 An per person, with Dominican Republic ahead.
How many years of comparable data are there for Costa Rica and Dominican Republic?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Dominican Republic rank globally for meat of goat, fresh or chilled — producing animals/slaughtered, per?
Costa Rica ranks 115th and Dominican Republic ranks 112th of 154 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Dominican Republic: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered-per-capita/costa-rica/dominican-republic/

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About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
155 places, 8,784 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.