Guadeloupe vs Latvia: Meat of goat, fresh … annual Producing Animals/Slaughtered
Guadeloupe
-6.04 % change on previous year
in 2006
Latvia
-5.6 % change on previous year
in 2024
Guadeloupe rank
141st
Latvia rank
138th
Meat of goat, fresh … annual Producing Animals/Slaughtered over time
- Guadeloupe
- Latvia
How they compare
Latvia currently reports -5.6 % change on previous year against -6.04 % change on previous year in Guadeloupe, a difference of 0.44 % change on previous year.
The two have swapped places 7 times across 14 shared years of data; in 1993 it was Latvia ahead.
Guadeloupe ranks 141st and Latvia ranks 138th of 186 countries.
Latvia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Guadeloupe | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -5.54 % change on previous year | 7.76 % change on previous year | 13.3 % change on previous year | Latvia |
| 2000s | 1.77 % change on previous year | 15.75 % change on previous year | 13.98 % change on previous year | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Guadeloupe or Latvia?
- Latvia, at -5.6 % change on previous year against -6.04 % change on previous year in Guadeloupe as of 2024.
- What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Guadeloupe and Latvia?
- 0.44 % change on previous year, with Latvia ahead.
- How many years of comparable data are there for Guadeloupe and Latvia?
- 14 years are reported by both, from 1993 to 2006.
- How do Guadeloupe and Latvia rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
- Guadeloupe ranks 141st and Latvia ranks 138th of 186 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.