Australia vs Eastern Europe: Meat of goat, fresh: Gross Production Value (constant) … I constant

Australia
298,346 1000 Int$
in 2024
Eastern Europe
154,792 1000 Int$
in 2024
Australia rank
26th
Eastern Europe rank
24th

Meat of goat, fresh: Gross Production Value (constant) … I constant over time

  • Australia
  • Eastern Europe
0100.0k200.0k300.0k196119922024

How they compare

Australia currently reports 298,346 1000 Int$ against 154,792 1000 Int$ in Eastern Europe, a difference of 143,554 1000 Int$.

That makes Australia's figure about 1.9 times Eastern Europe's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Eastern Europe ahead.

Australia ranks 26th and Eastern Europe ranks 24th of 219 countries.

Across the 7 decades both report, Australia averaged higher in 1 and Eastern Europe in 6.

Head to head by decade

Decade Australia Eastern Europe Difference Ahead
1960s 1,371 1000 Int$ 293,553 1000 Int$ 292,182 1000 Int$ Eastern Europe
1970s 1,937 1000 Int$ 233,556 1000 Int$ 231,619 1000 Int$ Eastern Europe
1980s 13,486 1000 Int$ 228,810 1000 Int$ 215,324 1000 Int$ Eastern Europe
1990s 53,039 1000 Int$ 186,216 1000 Int$ 133,177 1000 Int$ Eastern Europe
2000s 90,323 1000 Int$ 210,350 1000 Int$ 120,028 1000 Int$ Eastern Europe
2010s 160,948 1000 Int$ 195,394 1000 Int$ 34,446 1000 Int$ Eastern Europe
2020s 173,845 1000 Int$ 160,198 1000 Int$ 13,648 1000 Int$ Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Australia or Eastern Europe?
Australia, at 298,346 1000 Int$ against 154,792 1000 Int$ in Eastern Europe as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Australia and Eastern Europe?
143,554 1000 Int$, with Australia ahead.
How many years of comparable data are there for Australia and Eastern Europe?
64 years are reported by both, from 1961 to 2024.
How do Australia and Eastern Europe rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Australia ranks 26th and Eastern Europe ranks 24th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Eastern Europe: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/australia/eastern-europe/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/australia/eastern-europe/">Australia vs Eastern Europe: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,165 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.