South Sudan vs Sri Lanka: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

South Sudan
-3.9 % change on previous year
in 2024
Sri Lanka
-3.28 % change on previous year
in 2024
South Sudan rank
135th
Sri Lanka rank
132nd

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • South Sudan
  • Sri Lanka
-20-100102030196219932024

How they compare

Sri Lanka currently reports -3.28 % change on previous year against -3.9 % change on previous year in South Sudan, a difference of 0.62 % change on previous year.

The two have swapped places 7 times across 12 shared years of data; in 2013 it was South Sudan ahead.

South Sudan ranks 135th and Sri Lanka ranks 132nd of 183 countries.

Sri Lanka has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade South Sudan Sri Lanka Difference Ahead
2010s 3.78 % change on previous year 4.04 % change on previous year 0.2547 % change on previous year Sri Lanka
2020s -7.27 % change on previous year 8.51 % change on previous year 15.78 % change on previous year Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, South Sudan or Sri Lanka?
Sri Lanka, at -3.28 % change on previous year against -3.9 % change on previous year in South Sudan as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between South Sudan and Sri Lanka?
0.62 % change on previous year, with Sri Lanka ahead.
How many years of comparable data are there for South Sudan and Sri Lanka?
12 years are reported by both, from 2013 to 2024.
How do South Sudan and Sri Lanka rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
South Sudan ranks 135th and Sri Lanka ranks 132nd of 183 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

South Sudan vs Sri Lanka: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/south-sudan/sri-lanka/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/south-sudan/sri-lanka/">South Sudan vs Sri Lanka: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.