Guinea-Bissau vs South Sudan: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Guinea-Bissau
-3.8 % change on previous year
in 2024
South Sudan
-3.9 % change on previous year
in 2024
Guinea-Bissau rank
134th
South Sudan rank
135th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Guinea-Bissau
- South Sudan
How they compare
Guinea-Bissau currently reports -3.8 % change on previous year against -3.9 % change on previous year in South Sudan, a difference of 0.1 % change on previous year.
The two have swapped places 5 times across 12 shared years of data; in 2013 it was South Sudan ahead.
Guinea-Bissau ranks 134th and South Sudan ranks 135th of 183 countries.
Across the 2 decades both report, Guinea-Bissau averaged higher in 1 and South Sudan in 1.
Head to head by decade
| Decade | Guinea-Bissau | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -2.27 % change on previous year | 3.78 % change on previous year | 6.05 % change on previous year | South Sudan |
| 2020s | -3.29 % change on previous year | -7.27 % change on previous year | 3.98 % change on previous year | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Guinea-Bissau or South Sudan?
- Guinea-Bissau, at -3.8 % change on previous year against -3.9 % change on previous year in South Sudan as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Guinea-Bissau and South Sudan?
- 0.1 % change on previous year, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and South Sudan?
- 12 years are reported by both, from 2013 to 2024.
- How do Guinea-Bissau and South Sudan rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Guinea-Bissau ranks 134th and South Sudan ranks 135th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.