Ecuador vs Guinea-Bissau: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Ecuador
-3.11 % change on previous year
in 2024
Guinea-Bissau
-3.8 % change on previous year
in 2024
Ecuador rank
131st
Guinea-Bissau rank
134th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Ecuador
- Guinea-Bissau
How they compare
Ecuador currently reports -3.11 % change on previous year against -3.8 % change on previous year in Guinea-Bissau, a difference of 0.69 % change on previous year.
The two have swapped places 24 times across 55 shared years of data; in 1962 it was Ecuador ahead.
Ecuador ranks 131st and Guinea-Bissau ranks 134th of 183 countries.
Across the 7 decades both report, Ecuador averaged higher in 5 and Guinea-Bissau in 2.
Head to head by decade
| Decade | Ecuador | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.61 % change on previous year | -0.1301 % change on previous year | 2.74 % change on previous year | Ecuador |
| 1970s | 4.4 % change on previous year | 4.36 % change on previous year | 0.0363 % change on previous year | Ecuador |
| 1980s | 1.8 % change on previous year | 1.61 % change on previous year | 0.1906 % change on previous year | Ecuador |
| 1990s | 2.5 % change on previous year | 1.83 % change on previous year | 0.6674 % change on previous year | Ecuador |
| 2000s | 0.0748 % change on previous year | 2.93 % change on previous year | 2.86 % change on previous year | Guinea-Bissau |
| 2010s | -1.89 % change on previous year | -1.2 % change on previous year | 0.6878 % change on previous year | Guinea-Bissau |
| 2020s | 43.35 % change on previous year | -3.29 % change on previous year | 46.64 % change on previous year | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Ecuador or Guinea-Bissau?
- Ecuador, at -3.11 % change on previous year against -3.8 % change on previous year in Guinea-Bissau as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Ecuador and Guinea-Bissau?
- 0.69 % change on previous year, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Guinea-Bissau?
- 55 years are reported by both, from 1962 to 2024.
- How do Ecuador and Guinea-Bissau rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Ecuador ranks 131st and Guinea-Bissau ranks 134th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.