Dominican Republic vs New Zealand: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Dominican Republic
- New Zealand
How they compare
Dominican Republic currently reports -8.23 % change on previous year against -10.46 % change on previous year in New Zealand, a difference of 2.23 % change on previous year.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Dominican Republic ahead.
Dominican Republic ranks 148th and New Zealand ranks 151st of 183 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 2 and New Zealand in 5.
Head to head by decade
| Decade | Dominican Republic | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.95 % change on previous year | 7.33 % change on previous year | 3.38 % change on previous year | New Zealand |
| 1970s | 4.7 % change on previous year | 15.64 % change on previous year | 10.93 % change on previous year | New Zealand |
| 1980s | -0.0591 % change on previous year | 44.87 % change on previous year | 44.93 % change on previous year | New Zealand |
| 1990s | -7.88 % change on previous year | -3.04 % change on previous year | 4.84 % change on previous year | New Zealand |
| 2000s | 4.34 % change on previous year | -1.86 % change on previous year | 6.2 % change on previous year | Dominican Republic |
| 2010s | 0.3163 % change on previous year | 5.2 % change on previous year | 4.89 % change on previous year | New Zealand |
| 2020s | -7.85 % change on previous year | -8.26 % change on previous year | 0.4102 % change on previous year | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Dominican Republic or New Zealand?
- Dominican Republic, at -8.23 % change on previous year against -10.46 % change on previous year in New Zealand as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Dominican Republic and New Zealand?
- 2.23 % change on previous year, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and New Zealand?
- 63 years are reported by both, from 1962 to 2024.
- How do Dominican Republic and New Zealand rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Dominican Republic ranks 148th and New Zealand ranks 151st of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.