Costa Rica vs Estonia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Costa Rica
0 % change on previous year
in 2024
Estonia
0 % change on previous year
in 2017
Costa Rica rank
86th
Estonia rank
86th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Costa Rica
- Estonia
How they compare
Costa Rica currently reports 0 % change on previous year against 0 % change on previous year in Estonia, a difference of 0 % change on previous year.
The two have swapped places 10 times across 19 shared years of data; in 1999 it was Estonia ahead.
Costa Rica ranks 86th and Estonia ranks 86th of 183 countries.
Across the 3 decades both report, Costa Rica averaged higher in 1 and Estonia in 2.
Head to head by decade
| Decade | Costa Rica | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -3.99 % change on previous year | 18.87 % change on previous year | 22.86 % change on previous year | Estonia |
| 2000s | 4.98 % change on previous year | -1.06 % change on previous year | 6.05 % change on previous year | Costa Rica |
| 2010s | -1.79 % change on previous year | 1.29 % change on previous year | 3.08 % change on previous year | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Costa Rica or Estonia?
- Costa Rica, at 0 % change on previous year against 0 % change on previous year in Estonia as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Costa Rica and Estonia?
- 0 % change on previous year, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Estonia?
- 19 years are reported by both, from 1999 to 2017.
- How do Costa Rica and Estonia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Costa Rica ranks 86th and Estonia ranks 86th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.