Bhutan vs New Zealand: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Bhutan
-9.01 % change on previous year
in 2024
New Zealand
-10.46 % change on previous year
in 2024
Bhutan rank
149th
New Zealand rank
151st
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Bhutan
- New Zealand
How they compare
Bhutan currently reports -9.01 % change on previous year against -10.46 % change on previous year in New Zealand, a difference of 1.45 % change on previous year.
The two have swapped places 28 times across 63 shared years of data; in 1962 it was Bhutan ahead.
Bhutan ranks 149th and New Zealand ranks 151st of 183 countries.
Across the 7 decades both report, Bhutan averaged higher in 4 and New Zealand in 3.
Head to head by decade
| Decade | Bhutan | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4106 % change on previous year | 7.33 % change on previous year | 6.92 % change on previous year | New Zealand |
| 1970s | 0.5124 % change on previous year | 15.64 % change on previous year | 15.13 % change on previous year | New Zealand |
| 1980s | 8.95 % change on previous year | 44.87 % change on previous year | 35.92 % change on previous year | New Zealand |
| 1990s | 5.71 % change on previous year | -3.04 % change on previous year | 8.76 % change on previous year | Bhutan |
| 2000s | 1.6 % change on previous year | -1.86 % change on previous year | 3.46 % change on previous year | Bhutan |
| 2010s | 17.2 % change on previous year | 5.2 % change on previous year | 12 % change on previous year | Bhutan |
| 2020s | -1.75 % change on previous year | -8.26 % change on previous year | 6.51 % change on previous year | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Bhutan or New Zealand?
- Bhutan, at -9.01 % change on previous year against -10.46 % change on previous year in New Zealand as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Bhutan and New Zealand?
- 1.45 % change on previous year, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and New Zealand?
- 63 years are reported by both, from 1962 to 2024.
- How do Bhutan and New Zealand rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Bhutan ranks 149th and New Zealand ranks 151st of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.