Australia and New Zealand vs Guadeloupe: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Australia and New Zealand
41.7 % change on previous year
in 2024
Guadeloupe
29.11 % change on previous year
in 2005
Australia and New Zealand rank
6th
Guadeloupe rank
8th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Australia and New Zealand
  • Guadeloupe
-1000100200300400196219932024

How they compare

Australia and New Zealand currently reports 41.7 % change on previous year against 29.11 % change on previous year in Guadeloupe, a difference of 12.59 % change on previous year.

That makes Australia and New Zealand's figure about 1.4 times Guadeloupe's.

The two have swapped places 22 times across 44 shared years of data; in 1962 it was Guadeloupe ahead.

Australia and New Zealand ranks 6th and Guadeloupe ranks 8th of 183 countries.

Australia and New Zealand has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Australia and New Zealand Guadeloupe Difference Ahead
1960s 4.51 % change on previous year -0.6987 % change on previous year 5.21 % change on previous year Australia and New Zealand
1970s 9.23 % change on previous year 4.34 % change on previous year 4.9 % change on previous year Australia and New Zealand
1980s 41.17 % change on previous year 0.8791 % change on previous year 40.29 % change on previous year Australia and New Zealand
1990s 2.04 % change on previous year -0.4397 % change on previous year 2.48 % change on previous year Australia and New Zealand
2000s 12.62 % change on previous year 3.94 % change on previous year 8.68 % change on previous year Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Australia and New Zealand or Guadeloupe?
Australia and New Zealand, at 41.7 % change on previous year against 29.11 % change on previous year in Guadeloupe as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Australia and New Zealand and Guadeloupe?
12.59 % change on previous year, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Guadeloupe?
44 years are reported by both, from 1962 to 2005.
How do Australia and New Zealand and Guadeloupe rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Australia and New Zealand ranks 6th and Guadeloupe ranks 8th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Australia and New Zealand vs Guadeloupe: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/australia-and-new-zealand/guadeloupe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/australia-and-new-zealand/guadeloupe/">Australia and New Zealand vs Guadeloupe: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.