Antigua and Barbuda vs Southern Asia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Antigua and Barbuda
550 % change on previous year
in 2024
Southern Asia
6.48 % change on previous year
in 2024
Antigua and Barbuda rank
2nd
Southern Asia rank
5th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Antigua and Barbuda
  • Southern Asia
-2000200400600196219932024

How they compare

Antigua and Barbuda currently reports 550 % change on previous year against 6.48 % change on previous year in Southern Asia, a difference of 543.52 % change on previous year.

That makes Antigua and Barbuda's figure about 84.9 times Southern Asia's.

The two have swapped places 23 times across 61 shared years of data; in 1962 it was Southern Asia ahead.

Antigua and Barbuda ranks 2nd and Southern Asia ranks 5th of 183 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 4 and Southern Asia in 3.

Head to head by decade

Decade Antigua and Barbuda Southern Asia Difference Ahead
1960s 0.2755 % change on previous year 1.56 % change on previous year 1.29 % change on previous year Southern Asia
1970s 4.96 % change on previous year 3.08 % change on previous year 1.89 % change on previous year Antigua and Barbuda
1980s 1.84 % change on previous year 4.25 % change on previous year 2.41 % change on previous year Southern Asia
1990s -1.19 % change on previous year 1.97 % change on previous year 3.16 % change on previous year Southern Asia
2000s 15.23 % change on previous year 2.21 % change on previous year 13.02 % change on previous year Antigua and Barbuda
2010s 7.79 % change on previous year 4.03 % change on previous year 3.76 % change on previous year Antigua and Barbuda
2020s 115.05 % change on previous year 6.57 % change on previous year 108.48 % change on previous year Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Antigua and Barbuda or Southern Asia?
Antigua and Barbuda, at 550 % change on previous year against 6.48 % change on previous year in Southern Asia as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Antigua and Barbuda and Southern Asia?
543.52 % change on previous year, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Southern Asia?
61 years are reported by both, from 1962 to 2024.
How do Antigua and Barbuda and Southern Asia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Antigua and Barbuda ranks 2nd and Southern Asia ranks 5th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Southern Asia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/antigua-and-barbuda/southern-asia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.