Antigua and Barbuda vs Eastern Africa: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Antigua and Barbuda
- Eastern Africa
How they compare
Antigua and Barbuda currently reports 550 % change on previous year against 8.55 % change on previous year in Eastern Africa, a difference of 541.45 % change on previous year.
That makes Antigua and Barbuda's figure about 64.4 times Eastern Africa's.
The two have swapped places 23 times across 61 shared years of data; in 1962 it was Eastern Africa ahead.
Antigua and Barbuda ranks 2nd and Eastern Africa ranks 2nd of 183 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 5 and Eastern Africa in 2.
Head to head by decade
| Decade | Antigua and Barbuda | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2755 % change on previous year | 0.835 % change on previous year | 0.5595 % change on previous year | Eastern Africa |
| 1970s | 4.96 % change on previous year | 1.29 % change on previous year | 3.67 % change on previous year | Antigua and Barbuda |
| 1980s | 1.84 % change on previous year | 3.13 % change on previous year | 1.3 % change on previous year | Eastern Africa |
| 1990s | -1.19 % change on previous year | -1.31 % change on previous year | 0.1192 % change on previous year | Antigua and Barbuda |
| 2000s | 15.23 % change on previous year | 3.74 % change on previous year | 11.49 % change on previous year | Antigua and Barbuda |
| 2010s | 7.79 % change on previous year | 7.34 % change on previous year | 0.4482 % change on previous year | Antigua and Barbuda |
| 2020s | 115.05 % change on previous year | 4.19 % change on previous year | 110.85 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Antigua and Barbuda or Eastern Africa?
- Antigua and Barbuda, at 550 % change on previous year against 8.55 % change on previous year in Eastern Africa as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Antigua and Barbuda and Eastern Africa?
- 541.45 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Eastern Africa?
- 61 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and Eastern Africa rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Antigua and Barbuda ranks 2nd and Eastern Africa ranks 2nd of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.