Algeria vs Serbia and Montenegro: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Algeria
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 0.2291 % change on previous year against 0.2211 % change on previous year in Algeria, a difference of 0.008 % change on previous year.
The two have swapped places 5 times across 13 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Algeria ranks 79th and Serbia and Montenegro ranks 77th of 183 countries.
Across the 2 decades both report, Algeria averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Algeria | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.51 % change on previous year | 4.15 % change on previous year | 1.37 % change on previous year | Algeria |
| 2000s | 4.37 % change on previous year | 13.7 % change on previous year | 9.33 % change on previous year | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Algeria or Serbia and Montenegro?
- Serbia and Montenegro, at 0.2291 % change on previous year against 0.2211 % change on previous year in Algeria as of 2005.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Algeria and Serbia and Montenegro?
- 0.008 % change on previous year, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Algeria and Serbia and Montenegro?
- 13 years are reported by both, from 1993 to 2005.
- How do Algeria and Serbia and Montenegro rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Algeria ranks 79th and Serbia and Montenegro ranks 77th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.