Luxembourg vs Norway: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Luxembourg
- Norway
How they compare
Luxembourg currently reports 0.0062 1000 Int$ per square kilometre against 0.0052 1000 Int$ per square kilometre in Norway, a difference of 0.001 1000 Int$ per square kilometre.
That makes Luxembourg's figure about 1.2 times Norway's.
The two have swapped places 4 times across 16 shared years of data; in 2002 it was Luxembourg ahead.
Luxembourg ranks 131st and Norway ranks 132nd of 146 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Norway | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0097 1000 Int$ per square kilometre | 0.0041 1000 Int$ per square kilometre | 0.0055 1000 Int$ per square kilometre | Luxembourg |
| 2010s | 0.009 1000 Int$ per square kilometre | 0.0046 1000 Int$ per square kilometre | 0.0044 1000 Int$ per square kilometre | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Luxembourg or Norway?
- Luxembourg, at 0.0062 1000 Int$ per square kilometre against 0.0052 1000 Int$ per square kilometre in Norway as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Luxembourg and Norway?
- 0.001 1000 Int$ per square kilometre, with Luxembourg ahead.
- How many years of comparable data are there for Luxembourg and Norway?
- 16 years are reported by both, from 2002 to 2017.
- How do Luxembourg and Norway rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Luxembourg ranks 131st and Norway ranks 132nd of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.