Ethiopia vs Senegal: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Ethiopia
0.5761 1000 Int$ per square kilometre
in 2023
Senegal
0.594 1000 Int$ per square kilometre
in 2023
Ethiopia rank
30th
Senegal rank
28th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Ethiopia
  • Senegal
00.20.40.60.8196119922023

How they compare

Senegal currently reports 0.594 1000 Int$ per square kilometre against 0.5761 1000 Int$ per square kilometre in Ethiopia, a difference of 0.0179 1000 Int$ per square kilometre.

The two have swapped places 10 times across 31 shared years of data; in 1993 it was Senegal ahead.

Ethiopia ranks 30th and Senegal ranks 28th of 146 countries.

Across the 4 decades both report, Ethiopia averaged higher in 1 and Senegal in 3.

Head to head by decade

Decade Ethiopia Senegal Difference Ahead
1990s 0.1407 1000 Int$ per square kilometre 0.1649 1000 Int$ per square kilometre 0.0242 1000 Int$ per square kilometre Senegal
2000s 0.2336 1000 Int$ per square kilometre 0.2384 1000 Int$ per square kilometre 0.0048 1000 Int$ per square kilometre Senegal
2010s 0.4245 1000 Int$ per square kilometre 0.4365 1000 Int$ per square kilometre 0.012 1000 Int$ per square kilometre Senegal
2020s 0.6431 1000 Int$ per square kilometre 0.5272 1000 Int$ per square kilometre 0.1159 1000 Int$ per square kilometre Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Ethiopia or Senegal?
Senegal, at 0.594 1000 Int$ per square kilometre against 0.5761 1000 Int$ per square kilometre in Ethiopia as of 2023.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Ethiopia and Senegal?
0.0179 1000 Int$ per square kilometre, with Senegal ahead.
How many years of comparable data are there for Ethiopia and Senegal?
31 years are reported by both, from 1993 to 2023.
How do Ethiopia and Senegal rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Ethiopia ranks 30th and Senegal ranks 28th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Senegal: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/ethiopia/senegal/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/ethiopia/senegal/">Ethiopia vs Senegal: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.