Ethiopia vs Malta: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Ethiopia
0.5761 1000 Int$ per square kilometre
in 2023
Malta
0.6094 1000 Int$ per square kilometre
in 2017
Ethiopia rank
30th
Malta rank
27th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Ethiopia
  • Malta
0123196119922023

How they compare

Malta currently reports 0.6094 1000 Int$ per square kilometre against 0.5761 1000 Int$ per square kilometre in Ethiopia, a difference of 0.0333 1000 Int$ per square kilometre.

That makes Malta's figure about 1.1 times Ethiopia's.

Across all 25 years both countries report, Malta has been ahead every year.

Ethiopia ranks 30th and Malta ranks 27th of 146 countries.

Malta has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ethiopia Malta Difference Ahead
1990s 0.1407 1000 Int$ per square kilometre 0.2085 1000 Int$ per square kilometre 0.0678 1000 Int$ per square kilometre Malta
2000s 0.2336 1000 Int$ per square kilometre 0.5922 1000 Int$ per square kilometre 0.3586 1000 Int$ per square kilometre Malta
2010s 0.3779 1000 Int$ per square kilometre 0.5687 1000 Int$ per square kilometre 0.1908 1000 Int$ per square kilometre Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Ethiopia or Malta?
Malta, at 0.6094 1000 Int$ per square kilometre against 0.5761 1000 Int$ per square kilometre in Ethiopia as of 2017.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Ethiopia and Malta?
0.0333 1000 Int$ per square kilometre, with Malta ahead.
How many years of comparable data are there for Ethiopia and Malta?
25 years are reported by both, from 1993 to 2017.
How do Ethiopia and Malta rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Ethiopia ranks 30th and Malta ranks 27th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Malta: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/ethiopia/malta/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/ethiopia/malta/">Ethiopia vs Malta: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.