Eritrea vs Sri Lanka: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Eritrea
0.2894 1000 Int$ per square kilometre
in 2023
Sri Lanka
0.2437 1000 Int$ per square kilometre
in 2023
Eritrea rank
52nd
Sri Lanka rank
55th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Eritrea
  • Sri Lanka
0.10.150.20.250.30.35196119922023

How they compare

Eritrea currently reports 0.2894 1000 Int$ per square kilometre against 0.2437 1000 Int$ per square kilometre in Sri Lanka, a difference of 0.0457 1000 Int$ per square kilometre.

That makes Eritrea's figure about 1.2 times Sri Lanka's.

Across all 31 years both countries report, Eritrea has been ahead every year.

Eritrea ranks 52nd and Sri Lanka ranks 55th of 146 countries.

Eritrea has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eritrea Sri Lanka Difference Ahead
1990s 0.2737 1000 Int$ per square kilometre 0.1769 1000 Int$ per square kilometre 0.0968 1000 Int$ per square kilometre Eritrea
2000s 0.2898 1000 Int$ per square kilometre 0.1257 1000 Int$ per square kilometre 0.1641 1000 Int$ per square kilometre Eritrea
2010s 0.2781 1000 Int$ per square kilometre 0.1274 1000 Int$ per square kilometre 0.1508 1000 Int$ per square kilometre Eritrea
2020s 0.2873 1000 Int$ per square kilometre 0.2191 1000 Int$ per square kilometre 0.0682 1000 Int$ per square kilometre Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Eritrea or Sri Lanka?
Eritrea, at 0.2894 1000 Int$ per square kilometre against 0.2437 1000 Int$ per square kilometre in Sri Lanka as of 2023.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Eritrea and Sri Lanka?
0.0457 1000 Int$ per square kilometre, with Eritrea ahead.
How many years of comparable data are there for Eritrea and Sri Lanka?
31 years are reported by both, from 1993 to 2023.
How do Eritrea and Sri Lanka rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Eritrea ranks 52nd and Sri Lanka ranks 55th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eritrea vs Sri Lanka: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/eritrea/sri-lanka/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/eritrea/sri-lanka/">Eritrea vs Sri Lanka: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.