Dominican Republic vs Slovenia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Dominican Republic
- Slovenia
How they compare
Slovenia currently reports 0.0808 1000 Int$ per square kilometre against 0.0764 1000 Int$ per square kilometre in Dominican Republic, a difference of 0.0044 1000 Int$ per square kilometre.
That makes Slovenia's figure about 1.1 times Dominican Republic's.
The two have swapped places 6 times across 26 shared years of data; in 1992 it was Dominican Republic ahead.
Dominican Republic ranks 81st and Slovenia ranks 80th of 146 countries.
Dominican Republic has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Dominican Republic | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1072 1000 Int$ per square kilometre | 0.0339 1000 Int$ per square kilometre | 0.0733 1000 Int$ per square kilometre | Dominican Republic |
| 2000s | 0.0948 1000 Int$ per square kilometre | 0.0866 1000 Int$ per square kilometre | 0.0083 1000 Int$ per square kilometre | Dominican Republic |
| 2010s | 0.1074 1000 Int$ per square kilometre | 0.0887 1000 Int$ per square kilometre | 0.0187 1000 Int$ per square kilometre | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Dominican Republic or Slovenia?
- Slovenia, at 0.0808 1000 Int$ per square kilometre against 0.0764 1000 Int$ per square kilometre in Dominican Republic as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Dominican Republic and Slovenia?
- 0.0044 1000 Int$ per square kilometre, with Slovenia ahead.
- How many years of comparable data are there for Dominican Republic and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Dominican Republic and Slovenia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Dominican Republic ranks 81st and Slovenia ranks 80th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.