Chile vs Montenegro: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Chile
- Montenegro
How they compare
Chile currently reports 0.0445 1000 Int$ per square kilometre against 0.04 1000 Int$ per square kilometre in Montenegro, a difference of 0.0045 1000 Int$ per square kilometre.
That makes Chile's figure about 1.1 times Montenegro's.
The two have swapped places 5 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Chile ranks 93rd and Montenegro ranks 95th of 146 countries.
Chile has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Chile | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0418 1000 Int$ per square kilometre | 0.0405 1000 Int$ per square kilometre | 0.0013 1000 Int$ per square kilometre | Chile |
| 2010s | 0.041 1000 Int$ per square kilometre | 0.0395 1000 Int$ per square kilometre | 0.0014 1000 Int$ per square kilometre | Chile |
| 2020s | 0.0431 1000 Int$ per square kilometre | 0.0396 1000 Int$ per square kilometre | 0.0036 1000 Int$ per square kilometre | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Chile or Montenegro?
- Chile, at 0.0445 1000 Int$ per square kilometre against 0.04 1000 Int$ per square kilometre in Montenegro as of 2023.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Chile and Montenegro?
- 0.0045 1000 Int$ per square kilometre, with Chile ahead.
- How many years of comparable data are there for Chile and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Chile and Montenegro rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Chile ranks 93rd and Montenegro ranks 95th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.