Chile vs Fiji: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Chile
0.0445 1000 Int$ per square kilometre
in 2023
Fiji
0.0468 1000 Int$ per square kilometre
in 2023
Chile rank
93rd
Fiji rank
90th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Chile
  • Fiji
00.10.20.3196119922023

How they compare

Fiji currently reports 0.0468 1000 Int$ per square kilometre against 0.0445 1000 Int$ per square kilometre in Chile, a difference of 0.0023 1000 Int$ per square kilometre.

That makes Fiji's figure about 1.1 times Chile's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Fiji ahead.

Chile ranks 93rd and Fiji ranks 90th of 146 countries.

Fiji has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile Fiji Difference Ahead
1960s 0.0517 1000 Int$ per square kilometre 0.141 1000 Int$ per square kilometre 0.0893 1000 Int$ per square kilometre Fiji
1970s 0.0394 1000 Int$ per square kilometre 0.1058 1000 Int$ per square kilometre 0.0665 1000 Int$ per square kilometre Fiji
1980s 0.0319 1000 Int$ per square kilometre 0.1813 1000 Int$ per square kilometre 0.1494 1000 Int$ per square kilometre Fiji
1990s 0.0341 1000 Int$ per square kilometre 0.2293 1000 Int$ per square kilometre 0.1952 1000 Int$ per square kilometre Fiji
2000s 0.0399 1000 Int$ per square kilometre 0.2615 1000 Int$ per square kilometre 0.2216 1000 Int$ per square kilometre Fiji
2010s 0.041 1000 Int$ per square kilometre 0.0434 1000 Int$ per square kilometre 0.0024 1000 Int$ per square kilometre Fiji
2020s 0.0431 1000 Int$ per square kilometre 0.0535 1000 Int$ per square kilometre 0.0103 1000 Int$ per square kilometre Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Chile or Fiji?
Fiji, at 0.0468 1000 Int$ per square kilometre against 0.0445 1000 Int$ per square kilometre in Chile as of 2023.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Chile and Fiji?
0.0023 1000 Int$ per square kilometre, with Fiji ahead.
How many years of comparable data are there for Chile and Fiji?
63 years are reported by both, from 1961 to 2023.
How do Chile and Fiji rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Chile ranks 93rd and Fiji ranks 90th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Fiji: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/chile/fiji/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/chile/fiji/">Chile vs Fiji: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.