Bulgaria vs Switzerland: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Bulgaria
0.0825 1000 Int$ per square kilometre
in 2017
Switzerland
0.0739 1000 Int$ per square kilometre
in 2023
Bulgaria rank
79th
Switzerland rank
82nd

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Bulgaria
  • Switzerland
0.10.20.30.4196119922023

How they compare

Bulgaria currently reports 0.0825 1000 Int$ per square kilometre against 0.0739 1000 Int$ per square kilometre in Switzerland, a difference of 0.0086 1000 Int$ per square kilometre.

That makes Bulgaria's figure about 1.1 times Switzerland's.

The two have swapped places 1 time across 50 shared years of data; in 1961 it was Switzerland ahead.

Bulgaria ranks 79th and Switzerland ranks 82nd of 146 countries.

Bulgaria has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Bulgaria Switzerland Difference Ahead
1960s 0.1434 1000 Int$ per square kilometre 0.0976 1000 Int$ per square kilometre 0.0458 1000 Int$ per square kilometre Bulgaria
1970s 0.1635 1000 Int$ per square kilometre 0.0793 1000 Int$ per square kilometre 0.0842 1000 Int$ per square kilometre Bulgaria
1980s 0.2401 1000 Int$ per square kilometre 0.0864 1000 Int$ per square kilometre 0.1538 1000 Int$ per square kilometre Bulgaria
1990s 0.3002 1000 Int$ per square kilometre 0.0731 1000 Int$ per square kilometre 0.2271 1000 Int$ per square kilometre Bulgaria
2000s 0.293 1000 Int$ per square kilometre 0.0702 1000 Int$ per square kilometre 0.2227 1000 Int$ per square kilometre Bulgaria
2010s 0.133 1000 Int$ per square kilometre 0.07 1000 Int$ per square kilometre 0.063 1000 Int$ per square kilometre Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Bulgaria or Switzerland?
Bulgaria, at 0.0825 1000 Int$ per square kilometre against 0.0739 1000 Int$ per square kilometre in Switzerland as of 2017.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Bulgaria and Switzerland?
0.0086 1000 Int$ per square kilometre, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Switzerland?
50 years are reported by both, from 1961 to 2017.
How do Bulgaria and Switzerland rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Bulgaria ranks 79th and Switzerland ranks 82nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Switzerland: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/bulgaria/switzerland/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.