Austria vs Italy: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Austria
0.0367 1000 Int$ per square kilometre
in 2017
Italy
0.0318 1000 Int$ per square kilometre
in 2017
Austria rank
103rd
Italy rank
106th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Austria
  • Italy
0.0250.050.0750.10.125196119892017

How they compare

Austria currently reports 0.0367 1000 Int$ per square kilometre against 0.0318 1000 Int$ per square kilometre in Italy, a difference of 0.0049 1000 Int$ per square kilometre.

That makes Austria's figure about 1.2 times Italy's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Austria ahead.

Austria ranks 103rd and Italy ranks 106th of 146 countries.

Across the 6 decades both report, Austria averaged higher in 2 and Italy in 4.

Head to head by decade

Decade Austria Italy Difference Ahead
1960s 0.0826 1000 Int$ per square kilometre 0.0686 1000 Int$ per square kilometre 0.014 1000 Int$ per square kilometre Austria
1970s 0.0394 1000 Int$ per square kilometre 0.0666 1000 Int$ per square kilometre 0.0272 1000 Int$ per square kilometre Italy
1980s 0.0206 1000 Int$ per square kilometre 0.0715 1000 Int$ per square kilometre 0.0509 1000 Int$ per square kilometre Italy
1990s 0.0311 1000 Int$ per square kilometre 0.0724 1000 Int$ per square kilometre 0.0413 1000 Int$ per square kilometre Italy
2000s 0.0428 1000 Int$ per square kilometre 0.0561 1000 Int$ per square kilometre 0.0133 1000 Int$ per square kilometre Italy
2010s 0.0446 1000 Int$ per square kilometre 0.0306 1000 Int$ per square kilometre 0.014 1000 Int$ per square kilometre Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Austria or Italy?
Austria, at 0.0367 1000 Int$ per square kilometre against 0.0318 1000 Int$ per square kilometre in Italy as of 2017.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Austria and Italy?
0.0049 1000 Int$ per square kilometre, with Austria ahead.
How many years of comparable data are there for Austria and Italy?
57 years are reported by both, from 1961 to 2017.
How do Austria and Italy rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Austria ranks 103rd and Italy ranks 106th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Italy: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/austria/italy/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.