Austria vs Bhutan: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Austria
- Bhutan
How they compare
Austria currently reports 0.0367 1000 Int$ per square kilometre against 0.0332 1000 Int$ per square kilometre in Bhutan, a difference of 0.0035 1000 Int$ per square kilometre.
That makes Austria's figure about 1.1 times Bhutan's.
The two have swapped places 2 times across 57 shared years of data; in 1961 it was Austria ahead.
Austria ranks 103rd and Bhutan ranks 105th of 146 countries.
Austria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Austria | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0826 1000 Int$ per square kilometre | 0.0081 1000 Int$ per square kilometre | 0.0745 1000 Int$ per square kilometre | Austria |
| 1970s | 0.0394 1000 Int$ per square kilometre | 0.0084 1000 Int$ per square kilometre | 0.031 1000 Int$ per square kilometre | Austria |
| 1980s | 0.0206 1000 Int$ per square kilometre | 0.0129 1000 Int$ per square kilometre | 0.0077 1000 Int$ per square kilometre | Austria |
| 1990s | 0.0311 1000 Int$ per square kilometre | 0.0179 1000 Int$ per square kilometre | 0.0132 1000 Int$ per square kilometre | Austria |
| 2000s | 0.0428 1000 Int$ per square kilometre | 0.0199 1000 Int$ per square kilometre | 0.0229 1000 Int$ per square kilometre | Austria |
| 2010s | 0.0446 1000 Int$ per square kilometre | 0.0183 1000 Int$ per square kilometre | 0.0263 1000 Int$ per square kilometre | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Austria or Bhutan?
- Austria, at 0.0367 1000 Int$ per square kilometre against 0.0332 1000 Int$ per square kilometre in Bhutan as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Austria and Bhutan?
- 0.0035 1000 Int$ per square kilometre, with Austria ahead.
- How many years of comparable data are there for Austria and Bhutan?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Bhutan rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Austria ranks 103rd and Bhutan ranks 105th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.