Argentina vs Hungary: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Argentina
0.0142 1000 Int$ per square kilometre
in 2023
Hungary
0.0139 1000 Int$ per square kilometre
in 2017
Argentina rank
119th
Hungary rank
120th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Argentina
  • Hungary
0.0050.010.0150.02196119922023

How they compare

Argentina currently reports 0.0142 1000 Int$ per square kilometre against 0.0139 1000 Int$ per square kilometre in Hungary, a difference of 0.0003 1000 Int$ per square kilometre.

Across all 28 years both countries report, Argentina has been ahead every year.

Argentina ranks 119th and Hungary ranks 120th of 146 countries.

Argentina has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Argentina Hungary Difference Ahead
1990s 0.0151 1000 Int$ per square kilometre 0.0089 1000 Int$ per square kilometre 0.0061 1000 Int$ per square kilometre Argentina
2000s 0.0191 1000 Int$ per square kilometre 0.014 1000 Int$ per square kilometre 0.0051 1000 Int$ per square kilometre Argentina
2010s 0.018 1000 Int$ per square kilometre 0.012 1000 Int$ per square kilometre 0.006 1000 Int$ per square kilometre Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Argentina or Hungary?
Argentina, at 0.0142 1000 Int$ per square kilometre against 0.0139 1000 Int$ per square kilometre in Hungary as of 2023.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Argentina and Hungary?
0.0003 1000 Int$ per square kilometre, with Argentina ahead.
How many years of comparable data are there for Argentina and Hungary?
28 years are reported by both, from 1990 to 2017.
How do Argentina and Hungary rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Argentina ranks 119th and Hungary ranks 120th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Hungary: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-6/argentina/hungary/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,330 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.