Burundi vs Ethiopia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Burundi
0 1000 Int$ per US$ of GDP
in 2024
Ethiopia
0 1000 Int$ per US$ of GDP
in 2024
Burundi rank
16th
Ethiopia rank
15th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Burundi
  • Ethiopia
000000196119922024

How they compare

Ethiopia currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Burundi, a difference of 0 1000 Int$ per US$ of GDP.

The two have swapped places 11 times across 32 shared years of data; in 1993 it was Burundi ahead.

Burundi ranks 16th and Ethiopia ranks 15th of 145 countries.

Across the 4 decades both report, Burundi averaged higher in 2 and Ethiopia in 2.

Head to head by decade

Decade Burundi Ethiopia Difference Ahead
1990s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Burundi
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Ethiopia
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Burundi
2020s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Burundi or Ethiopia?
Ethiopia, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Burundi as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Burundi and Ethiopia?
0 1000 Int$ per US$ of GDP, with Ethiopia ahead.
How many years of comparable data are there for Burundi and Ethiopia?
32 years are reported by both, from 1993 to 2024.
How do Burundi and Ethiopia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Burundi ranks 16th and Ethiopia ranks 15th of 145 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Ethiopia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-5/burundi/ethiopia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
146 places, 7,875 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.