Sudan vs Yemen: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Sudan
0.0123 1000 Int$ per person
in 2024
Yemen
0.0121 1000 Int$ per person
in 2024
Sudan rank
10th
Yemen rank
12th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Sudan
  • Yemen
00.0050.010.015196119922024

How they compare

Sudan currently reports 0.0123 1000 Int$ per person against 0.0121 1000 Int$ per person in Yemen, a difference of 0.0002 1000 Int$ per person.

Across all 13 years both countries report, Sudan has been ahead every year.

Sudan ranks 10th and Yemen ranks 12th of 146 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Sudan Yemen Difference Ahead
2010s 0.0157 1000 Int$ per person 0.0108 1000 Int$ per person 0.0049 1000 Int$ per person Sudan
2020s 0.0129 1000 Int$ per person 0.012 1000 Int$ per person 0.0009 1000 Int$ per person Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Sudan or Yemen?
Sudan, at 0.0123 1000 Int$ per person against 0.0121 1000 Int$ per person in Yemen as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Sudan and Yemen?
0.0002 1000 Int$ per person, with Sudan ahead.
How many years of comparable data are there for Sudan and Yemen?
13 years are reported by both, from 2012 to 2024.
How do Sudan and Yemen rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Sudan ranks 10th and Yemen ranks 12th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Sudan vs Yemen: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/sudan/yemen-rep/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/sudan/yemen-rep/">Sudan vs Yemen: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.