Guyana vs Lebanon: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Guyana
0.0018 1000 Int$ per person
in 2024
Lebanon
0.0019 1000 Int$ per person
in 2024
Guyana rank
65th
Lebanon rank
62nd

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Guyana
  • Lebanon
00.0020.0040.0060.0080.01196119922024

How they compare

Lebanon currently reports 0.0019 1000 Int$ per person against 0.0018 1000 Int$ per person in Guyana, a difference of 0.0001 1000 Int$ per person.

That makes Lebanon's figure about 1.1 times Guyana's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Lebanon ahead.

Guyana ranks 65th and Lebanon ranks 62nd of 146 countries.

Lebanon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guyana Lebanon Difference Ahead
1960s 0.0008 1000 Int$ per person 0.0087 1000 Int$ per person 0.0079 1000 Int$ per person Lebanon
1970s 0.0011 1000 Int$ per person 0.005 1000 Int$ per person 0.0039 1000 Int$ per person Lebanon
1980s 0.0016 1000 Int$ per person 0.0051 1000 Int$ per person 0.0035 1000 Int$ per person Lebanon
1990s 0.0019 1000 Int$ per person 0.0049 1000 Int$ per person 0.0031 1000 Int$ per person Lebanon
2000s 0.0019 1000 Int$ per person 0.0035 1000 Int$ per person 0.0016 1000 Int$ per person Lebanon
2010s 0.002 1000 Int$ per person 0.0031 1000 Int$ per person 0.0012 1000 Int$ per person Lebanon
2020s 0.0018 1000 Int$ per person 0.0019 1000 Int$ per person 0.0001 1000 Int$ per person Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Guyana or Lebanon?
Lebanon, at 0.0019 1000 Int$ per person against 0.0018 1000 Int$ per person in Guyana as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Guyana and Lebanon?
0.0001 1000 Int$ per person, with Lebanon ahead.
How many years of comparable data are there for Guyana and Lebanon?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Lebanon rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Guyana ranks 65th and Lebanon ranks 62nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Lebanon: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/guyana/lebanon/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/guyana/lebanon/">Guyana vs Lebanon: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.