Greece vs South Sudan: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Greece
0.0112 1000 Int$ per person
in 2017
South Sudan
0.0105 1000 Int$ per person
in 2024
Greece rank
15th
South Sudan rank
18th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Greece
  • South Sudan
0.010.0150.020.0250.03196119922024

How they compare

Greece currently reports 0.0112 1000 Int$ per person against 0.0105 1000 Int$ per person in South Sudan, a difference of 0.0007 1000 Int$ per person.

That makes Greece's figure about 1.1 times South Sudan's.

The two have swapped places 1 time across 6 shared years of data; in 2012 it was Greece ahead.

Greece ranks 15th and South Sudan ranks 18th of 146 countries.

Greece has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Greece or South Sudan?
Greece, at 0.0112 1000 Int$ per person against 0.0105 1000 Int$ per person in South Sudan as of 2017.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Greece and South Sudan?
0.0007 1000 Int$ per person, with Greece ahead.
How many years of comparable data are there for Greece and South Sudan?
6 years are reported by both, from 2012 to 2017.
How do Greece and South Sudan rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Greece ranks 15th and South Sudan ranks 18th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs South Sudan: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/greece/south-sudan/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/greece/south-sudan/">Greece vs South Sudan: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.