Cuba vs Dominica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Cuba
0.0037 1000 Int$ per person
in 2024
Dominica
0.0033 1000 Int$ per person
in 2024
Cuba rank
48th
Dominica rank
50th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Cuba
  • Dominica
00.0010.0020.0030.004196119922024

How they compare

Cuba currently reports 0.0037 1000 Int$ per person against 0.0033 1000 Int$ per person in Dominica, a difference of 0.0004 1000 Int$ per person.

That makes Cuba's figure about 1.1 times Dominica's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Dominica ahead.

Cuba ranks 48th and Dominica ranks 50th of 146 countries.

Across the 7 decades both report, Cuba averaged higher in 1 and Dominica in 6.

Head to head by decade

Decade Cuba Dominica Difference Ahead
1960s 0.0002 1000 Int$ per person 0.0018 1000 Int$ per person 0.0016 1000 Int$ per person Dominica
1970s 0.0002 1000 Int$ per person 0.0017 1000 Int$ per person 0.0015 1000 Int$ per person Dominica
1980s 0.0002 1000 Int$ per person 0.0026 1000 Int$ per person 0.0024 1000 Int$ per person Dominica
1990s 0.0003 1000 Int$ per person 0.0032 1000 Int$ per person 0.0029 1000 Int$ per person Dominica
2000s 0.0014 1000 Int$ per person 0.0034 1000 Int$ per person 0.002 1000 Int$ per person Dominica
2010s 0.002 1000 Int$ per person 0.0033 1000 Int$ per person 0.0013 1000 Int$ per person Dominica
2020s 0.0037 1000 Int$ per person 0.0033 1000 Int$ per person 0.0003 1000 Int$ per person Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Cuba or Dominica?
Cuba, at 0.0037 1000 Int$ per person against 0.0033 1000 Int$ per person in Dominica as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Cuba and Dominica?
0.0004 1000 Int$ per person, with Cuba ahead.
How many years of comparable data are there for Cuba and Dominica?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Dominica rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Cuba ranks 48th and Dominica ranks 50th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Dominica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/cuba/dominica/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.