Bhutan vs Indonesia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Bhutan
0.0015 1000 Int$ per person
in 2024
Indonesia
0.0014 1000 Int$ per person
in 2024
Bhutan rank
70th
Indonesia rank
72nd

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Bhutan
  • Indonesia
0.0010.0010.0020.002196119922024

How they compare

Bhutan currently reports 0.0015 1000 Int$ per person against 0.0014 1000 Int$ per person in Indonesia, a difference of 0.0001 1000 Int$ per person.

That makes Bhutan's figure about 1.1 times Indonesia's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Bhutan ahead.

Bhutan ranks 70th and Indonesia ranks 72nd of 146 countries.

Across the 7 decades both report, Bhutan averaged higher in 2 and Indonesia in 5.

Head to head by decade

Decade Bhutan Indonesia Difference Ahead
1960s 0.0014 1000 Int$ per person 0.0011 1000 Int$ per person 0.0003 1000 Int$ per person Bhutan
1970s 0.0011 1000 Int$ per person 0.0013 1000 Int$ per person 0.0002 1000 Int$ per person Indonesia
1980s 0.0012 1000 Int$ per person 0.0018 1000 Int$ per person 0.0006 1000 Int$ per person Indonesia
1990s 0.0013 1000 Int$ per person 0.0016 1000 Int$ per person 0.0003 1000 Int$ per person Indonesia
2000s 0.0012 1000 Int$ per person 0.0014 1000 Int$ per person 0.0002 1000 Int$ per person Indonesia
2010s 0.0012 1000 Int$ per person 0.0014 1000 Int$ per person 0.0003 1000 Int$ per person Indonesia
2020s 0.0015 1000 Int$ per person 0.0013 1000 Int$ per person 0.0002 1000 Int$ per person Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Bhutan or Indonesia?
Bhutan, at 0.0015 1000 Int$ per person against 0.0014 1000 Int$ per person in Indonesia as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Bhutan and Indonesia?
0.0001 1000 Int$ per person, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Indonesia?
64 years are reported by both, from 1961 to 2024.
How do Bhutan and Indonesia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Bhutan ranks 70th and Indonesia ranks 72nd of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Indonesia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/bhutan/indonesia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.