Austria vs Norway: Meat of goat, fresh or chilled (indigenous) — Gross Production Value
Austria
0.0003 1000 Int$ per person
in 2017
Norway
0.0003 1000 Int$ per person
in 2024
Austria rank
110th
Norway rank
112th
Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time
- Austria
- Norway
How they compare
Austria currently reports 0.0003 1000 Int$ per person against 0.0003 1000 Int$ per person in Norway, a difference of 0 1000 Int$ per person.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was Austria ahead.
Austria ranks 110th and Norway ranks 112th of 146 countries.
Across the 6 decades both report, Austria averaged higher in 4 and Norway in 2.
Head to head by decade
| Decade | Austria | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0009 1000 Int$ per person | 0.0006 1000 Int$ per person | 0.0004 1000 Int$ per person | Austria |
| 1970s | 0.0004 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0001 1000 Int$ per person | Austria |
| 1980s | 0.0002 1000 Int$ per person | 0.0005 1000 Int$ per person | 0.0002 1000 Int$ per person | Norway |
| 1990s | 0.0003 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0001 1000 Int$ per person | Norway |
| 2000s | 0.0004 1000 Int$ per person | 0.0003 1000 Int$ per person | 0.0001 1000 Int$ per person | Austria |
| 2010s | 0.0004 1000 Int$ per person | 0.0003 1000 Int$ per person | 0.0001 1000 Int$ per person | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Austria or Norway?
- Austria, at 0.0003 1000 Int$ per person against 0.0003 1000 Int$ per person in Norway as of 2017.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Austria and Norway?
- 0 1000 Int$ per person, with Austria ahead.
- How many years of comparable data are there for Austria and Norway?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Norway rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
- Austria ranks 110th and Norway ranks 112th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.