Angola vs Comoros: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Angola
0.0024 1000 Int$ per person
in 2024
Comoros
0.0023 1000 Int$ per person
in 2024
Angola rank
56th
Comoros rank
57th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Angola
  • Comoros
0.0020.0040.0060.008196119922024

How they compare

Angola currently reports 0.0024 1000 Int$ per person against 0.0023 1000 Int$ per person in Comoros, a difference of 0.0001 1000 Int$ per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Comoros ahead.

Angola ranks 56th and Comoros ranks 57th of 146 countries.

Across the 7 decades both report, Angola averaged higher in 3 and Comoros in 4.

Head to head by decade

Decade Angola Comoros Difference Ahead
1960s 0.0016 1000 Int$ per person 0.0069 1000 Int$ per person 0.0053 1000 Int$ per person Comoros
1970s 0.0022 1000 Int$ per person 0.0049 1000 Int$ per person 0.0027 1000 Int$ per person Comoros
1980s 0.0022 1000 Int$ per person 0.0045 1000 Int$ per person 0.0023 1000 Int$ per person Comoros
1990s 0.0024 1000 Int$ per person 0.0043 1000 Int$ per person 0.0018 1000 Int$ per person Comoros
2000s 0.004 1000 Int$ per person 0.0034 1000 Int$ per person 0.0007 1000 Int$ per person Angola
2010s 0.0036 1000 Int$ per person 0.0028 1000 Int$ per person 0.0008 1000 Int$ per person Angola
2020s 0.0025 1000 Int$ per person 0.0024 1000 Int$ per person 0.0001 1000 Int$ per person Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Angola or Comoros?
Angola, at 0.0024 1000 Int$ per person against 0.0023 1000 Int$ per person in Comoros as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Angola and Comoros?
0.0001 1000 Int$ per person, with Angola ahead.
How many years of comparable data are there for Angola and Comoros?
64 years are reported by both, from 1961 to 2024.
How do Angola and Comoros rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Angola ranks 56th and Comoros ranks 57th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Comoros: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/angola/comoros/

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<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/angola/comoros/">Angola vs Comoros: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.