Malawi vs Micronesia: Meat of goat, fresh or chilled (indigenous) — Gross per capita
Malawi
152.34
in 2024
Micronesia
96.93
in 2024
Malawi rank
13th
Micronesia rank
13th
Meat of goat, fresh or chilled (indigenous) — Gross per capita over time
- Malawi
- Micronesia
How they compare
Malawi currently reports 152.34 against 96.93 in Micronesia, a difference of 55.41.
That makes Malawi's figure about 1.6 times Micronesia's.
The two have swapped places 1 time across 29 shared years of data; in 1996 it was Micronesia ahead.
Malawi ranks 13th and Micronesia ranks 13th of 156 countries.
Across the 4 decades both report, Malawi averaged higher in 1 and Micronesia in 3.
Head to head by decade
| Decade | Malawi | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.75 | 111.62 | 89.87 | Micronesia |
| 2000s | 43.51 | 106.85 | 63.34 | Micronesia |
| 2010s | 95.31 | 99.38 | 4.07 | Micronesia |
| 2020s | 137.72 | 97.26 | 40.46 | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross per capita, Malawi or Micronesia?
- Malawi, at 152.34 against 96.93 in Micronesia as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross per capita between Malawi and Micronesia?
- 55.41, with Malawi ahead.
- How many years of comparable data are there for Malawi and Micronesia?
- 29 years are reported by both, from 1996 to 2024.
- How do Malawi and Micronesia rank globally for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Malawi ranks 13th and Micronesia ranks 13th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.