Angola vs Guinea-Bissau: Meat of goat, fresh or chilled (indigenous) — Gross per capita

Angola
64.46
in 2024
Guinea-Bissau
61.61
in 2024
Angola rank
135th
Guinea-Bissau rank
137th

Meat of goat, fresh or chilled (indigenous) — Gross per capita over time

  • Angola
  • Guinea-Bissau
406080100120196119922024

How they compare

Angola currently reports 64.46 against 61.61 in Guinea-Bissau, a difference of 2.85.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Guinea-Bissau ahead.

Angola ranks 135th and Guinea-Bissau ranks 137th of 156 countries.

Guinea-Bissau has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Angola Guinea-Bissau Difference Ahead
1960s 42.54 84.76 42.21 Guinea-Bissau
1970s 59.59 90.36 30.77 Guinea-Bissau
1980s 57.87 93.89 36.02 Guinea-Bissau
1990s 72.43 105.23 32.8 Guinea-Bissau
2000s 107.88 109.66 1.78 Guinea-Bissau
2010s 97.84 101.27 3.43 Guinea-Bissau
2020s 67.83 69.32 1.49 Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross per capita, Angola or Guinea-Bissau?
Angola, at 64.46 against 61.61 in Guinea-Bissau as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross per capita between Angola and Guinea-Bissau?
2.85, with Angola ahead.
How many years of comparable data are there for Angola and Guinea-Bissau?
57 years are reported by both, from 1961 to 2024.
How do Angola and Guinea-Bissau rank globally for meat of goat, fresh or chilled (indigenous) — gross per capita?
Angola ranks 135th and Guinea-Bissau ranks 137th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Guinea-Bissau: Meat of goat, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/angola/guinea-bissau/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.