China, Macao SAR vs Myanmar: Meat of ducks, fresh or chilled — Yield/Carcass Weight
Meat of ducks, fresh or chilled — Yield/Carcass Weight over time
- China, Macao SAR
- Myanmar
How they compare
China, Macao SAR currently reports 1,100 g/An against 1,025 g/An in Myanmar, a difference of 75 g/An.
That makes China, Macao SAR's figure about 1.1 times Myanmar's.
The two have swapped places 3 times across 46 shared years of data; in 1979 it was Myanmar ahead.
China, Macao SAR ranks 68th and Myanmar ranks 71st of 80 countries.
Across the 6 decades both report, China, Macao SAR averaged higher in 1 and Myanmar in 5.
Head to head by decade
| Decade | China, Macao SAR | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 1,100 g/An | 1,143 g/An | 43 g/An | Myanmar |
| 1980s | 1,100 g/An | 1,143 g/An | 43 g/An | Myanmar |
| 1990s | 1,100 g/An | 1,166 g/An | 65.9 g/An | Myanmar |
| 2000s | 1,100 g/An | 1,348 g/An | 247.6 g/An | Myanmar |
| 2010s | 1,100 g/An | 1,251 g/An | 151.4 g/An | Myanmar |
| 2020s | 1,100 g/An | 1,079 g/An | 21.4 g/An | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled — yield/carcass weight, China, Macao SAR or Myanmar?
- China, Macao SAR, at 1,100 g/An against 1,025 g/An in Myanmar as of 2024.
- What is the difference in meat of ducks, fresh or chilled — yield/carcass weight between China, Macao SAR and Myanmar?
- 75 g/An, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and Myanmar?
- 46 years are reported by both, from 1979 to 2024.
- How do China, Macao SAR and Myanmar rank globally for meat of ducks, fresh or chilled — yield/carcass weight?
- China, Macao SAR ranks 68th and Myanmar ranks 71st of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.