China vs Myanmar: Meat of ducks, fresh or chilled — Producing Animals/Slaughtered
Meat of ducks, fresh or chilled — Producing Animals/Slaughtered over time
- China
- Myanmar
How they compare
China currently reports 3.52 million 1000 An against 61,457 1000 An in Myanmar, a difference of 3.46 million 1000 An.
That makes China's figure about 57.3 times Myanmar's.
Across all 64 years both countries report, China has been ahead every year.
China ranks 1st and Myanmar ranks 4th of 87 countries.
China has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 127,508 1000 An | 6,587 1000 An | 120,920 1000 An | China |
| 1970s | 180,962 1000 An | 8,207 1000 An | 172,756 1000 An | China |
| 1980s | 287,534 1000 An | 14,591 1000 An | 272,942 1000 An | China |
| 1990s | 893,324 1000 An | 13,693 1000 An | 879,631 1000 An | China |
| 2000s | 1.62 million 1000 An | 41,205 1000 An | 1.58 million 1000 An | China |
| 2010s | 2.23 million 1000 An | 86,720 1000 An | 2.14 million 1000 An | China |
| 2020s | 3.29 million 1000 An | 55,999 1000 An | 3.23 million 1000 An | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled — producing animals/slaughtered, China or Myanmar?
- China, at 3.52 million 1000 An against 61,457 1000 An in Myanmar as of 2024.
- What is the difference in meat of ducks, fresh or chilled — producing animals/slaughtered between China and Myanmar?
- 3.46 million 1000 An, with China ahead.
- How many years of comparable data are there for China and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do China and Myanmar rank globally for meat of ducks, fresh or chilled — producing animals/slaughtered?
- China ranks 1st and Myanmar ranks 4th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.