Uruguay vs World: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat)

Uruguay
2,286 g/An
in 2024
World
1,634 g/An
in 2024
Uruguay rank
12th
World rank
14th

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Uruguay
  • World
05001.0k1.5k2.0k2.5k196119922024

How they compare

Uruguay currently reports 2,286 g/An against 1,634 g/An in World, a difference of 652 g/An.

That makes Uruguay's figure about 1.4 times World's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was World ahead.

Uruguay ranks 12th and World ranks 14th of 252 countries.

Across the 7 decades both report, Uruguay averaged higher in 2 and World in 5.

Head to head by decade

Decade Uruguay World Difference Ahead
1960s 1,000 g/An 1,164 g/An 164.22 g/An World
1970s 1,000 g/An 1,216 g/An 216.5 g/An World
1980s 1,000 g/An 1,269 g/An 269.1 g/An World
1990s 996.6 g/An 1,396 g/An 399.6 g/An World
2000s 992.5 g/An 1,490 g/An 497.4 g/An World
2010s 2,007 g/An 1,611 g/An 396.6 g/An Uruguay
2020s 2,366 g/An 1,625 g/An 741.2 g/An Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, Uruguay or World?
Uruguay, at 2,286 g/An against 1,634 g/An in World as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight between Uruguay and World?
652 g/An, with Uruguay ahead.
How many years of comparable data are there for Uruguay and World?
64 years are reported by both, from 1961 to 2024.
How do Uruguay and World rank globally for meat of chickens, fresh or chilled — yield/carcass weight?
Uruguay ranks 12th and World ranks 14th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Uruguay vs World: Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/uruguay/world/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit
g/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,145 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.