Jamaica vs Lebanon: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit
Jamaica
0 g/An per US$ of GDP
in 2024
Lebanon
0 g/An per US$ of GDP
in 2024
Jamaica rank
41st
Lebanon rank
38th
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit over time
- Jamaica
- Lebanon
How they compare
Lebanon currently reports 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Jamaica, a difference of 0 g/An per US$ of GDP.
That makes Lebanon's figure about 1.1 times Jamaica's.
The two have swapped places 3 times across 37 shared years of data; in 1988 it was Jamaica ahead.
Jamaica ranks 41st and Lebanon ranks 38th of 167 countries.
Jamaica has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Jamaica | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Jamaica |
| 1990s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Jamaica |
| 2000s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Jamaica |
| 2010s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Jamaica |
| 2020s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, per unit, Jamaica or Lebanon?
- Lebanon, at 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Jamaica as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, per unit between Jamaica and Lebanon?
- 0 g/An per US$ of GDP, with Lebanon ahead.
- How many years of comparable data are there for Jamaica and Lebanon?
- 37 years are reported by both, from 1988 to 2024.
- How do Jamaica and Lebanon rank globally for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
- Jamaica ranks 41st and Lebanon ranks 38th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.