Guinea-Bissau vs Suriname: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit
Guinea-Bissau
0 g/An per US$ of GDP
in 2024
Suriname
0 g/An per US$ of GDP
in 2024
Guinea-Bissau rank
20th
Suriname rank
22nd
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit over time
- Guinea-Bissau
- Suriname
How they compare
Guinea-Bissau currently reports 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Suriname, a difference of 0 g/An per US$ of GDP.
That makes Guinea-Bissau's figure about 1.1 times Suriname's.
The two have swapped places 7 times across 55 shared years of data; in 1970 it was Suriname ahead.
Guinea-Bissau ranks 20th and Suriname ranks 22nd of 167 countries.
Across the 6 decades both report, Guinea-Bissau averaged higher in 3 and Suriname in 3.
Head to head by decade
| Decade | Guinea-Bissau | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Suriname |
| 1980s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Guinea-Bissau |
| 1990s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Suriname |
| 2000s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Guinea-Bissau |
| 2010s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Guinea-Bissau |
| 2020s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, per unit, Guinea-Bissau or Suriname?
- Guinea-Bissau, at 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Suriname as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, per unit between Guinea-Bissau and Suriname?
- 0 g/An per US$ of GDP, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Suriname?
- 55 years are reported by both, from 1970 to 2024.
- How do Guinea-Bissau and Suriname rank globally for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
- Guinea-Bissau ranks 20th and Suriname ranks 22nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.