Cuba vs Dominican Republic: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit

Cuba
0 g/An per US$ of GDP
in 2020
Dominican Republic
0 g/An per US$ of GDP
in 2024
Cuba rank
110th
Dominican Republic rank
111th

Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit over time

  • Cuba
  • Dominican Republic
0000196119922024

How they compare

Cuba currently reports 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Dominican Republic, a difference of 0 g/An per US$ of GDP.

The two have swapped places 4 times across 51 shared years of data; in 1970 it was Dominican Republic ahead.

Cuba ranks 110th and Dominican Republic ranks 111th of 167 countries.

Dominican Republic has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Cuba Dominican Republic Difference Ahead
1970s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Dominican Republic
1980s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Dominican Republic
1990s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Dominican Republic
2000s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Dominican Republic
2010s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Dominican Republic
2020s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, per unit, Cuba or Dominican Republic?
Cuba, at 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Dominican Republic as of 2020.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, per unit between Cuba and Dominican Republic?
0 g/An per US$ of GDP, with Cuba ahead.
How many years of comparable data are there for Cuba and Dominican Republic?
51 years are reported by both, from 1970 to 2020.
How do Cuba and Dominican Republic rank globally for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
Cuba ranks 110th and Dominican Republic ranks 111th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Dominican Republic: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/cuba/dominican-republic/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
g/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,182 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.