Canada vs Italy: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit

Canada
0 g/An per US$ of GDP
in 2024
Italy
0 g/An per US$ of GDP
in 2024
Canada rank
161st
Italy rank
160th

Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit over time

  • Canada
  • Italy
0000196119922024

How they compare

Italy currently reports 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Canada, a difference of 0 g/An per US$ of GDP.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Canada ahead.

Canada ranks 161st and Italy ranks 160th of 167 countries.

Across the 7 decades both report, Canada averaged higher in 6 and Italy in 1.

Head to head by decade

Decade Canada Italy Difference Ahead
1960s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Canada
1970s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Canada
1980s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Canada
1990s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Canada
2000s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Canada
2010s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Canada
2020s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, per unit, Canada or Italy?
Italy, at 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Canada as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, per unit between Canada and Italy?
0 g/An per US$ of GDP, with Italy ahead.
How many years of comparable data are there for Canada and Italy?
64 years are reported by both, from 1961 to 2024.
How do Canada and Italy rank globally for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
Canada ranks 161st and Italy ranks 160th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Italy: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/canada/italy/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
g/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,182 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.