Cambodia vs Luxembourg: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit
Cambodia
0 g/An per US$ of GDP
in 2024
Luxembourg
0 g/An per US$ of GDP
in 2017
Cambodia rank
90th
Luxembourg rank
92nd
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit over time
- Cambodia
- Luxembourg
How they compare
Cambodia currently reports 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Luxembourg, a difference of 0 g/An per US$ of GDP.
Across all 18 years both countries report, Cambodia has been ahead every year.
Cambodia ranks 90th and Luxembourg ranks 92nd of 167 countries.
Cambodia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cambodia | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Cambodia |
| 2010s | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | 0 g/An per US$ of GDP | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, per unit, Cambodia or Luxembourg?
- Cambodia, at 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Luxembourg as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, per unit between Cambodia and Luxembourg?
- 0 g/An per US$ of GDP, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Luxembourg?
- 18 years are reported by both, from 2000 to 2017.
- How do Cambodia and Luxembourg rank globally for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
- Cambodia ranks 90th and Luxembourg ranks 92nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.